Current Ingredient List: Spring
Posted on October 9, 2011, in Food Philosophies. Bookmark the permalink. Leave a Comment.
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- Eating at Cafe Fiore- a small romantic Italian restaurant in South Lake Tahoe 1 hour ago
- Working wit porcini's today 1 day ago
- Chef's night out, having dinner at Dopa in Oakland tonight 5 days ago
- Shopping at the SF Ferry Plaza Farmers Market today 1 week ago
- Shelling peas, cleaning ramps, picking favas, it's springtime in Nor. Cal. 3 weeks ago
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