Is It Spring?

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Hedgehog Mushrooms

Here in the Bay Area we have yet to have a winter and last night I was able to make a very Spring like meal. On the menu:

~Monterey Bay Squid Salad with Arugula, Cara Cara Orange, Fingerling Potatoes and Fennel
~Local Halibut with Hedgehog Mushrooms, English Peas and Spinach Ragout

About chefneil

A San Francisco Bay Area Chef

Posted on January 8, 2012, in Menus and tagged , , , . Bookmark the permalink. Leave a Comment.

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